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Nutrition information below is based on 100g serving.
Cheese, Cream, 60 % fidm. Energy: 1381 kJ Calories: 328.8 kcal Protein: 10.2 g Carbohydrate: 2.5 g Fat: 31.5 g Saturated Fat: 20.4 g Monounsaturated Fat: 8.49 g Polyunsaturated Fat: 1.25 g Cholestrol: 104 mg Fiber:

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