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Nutrition information below is based on 100g serving.
Wheat, flour, wholemeal Energy: 1426 kJ Calories: 339.5 kcal Protein: 10.7 g Carbohydrate: 74.1 g Fat: 2.4 g Saturated Fat: 0.35 g Monounsaturated Fat: 0.28 g Polyunsaturated Fat: 1.10 g Cholestrol: 0 mg Fiber: 11.6

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