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Nutrition information below is based on 100g serving.

Wheat, flour, wholemeal

Energy: 1426 kJ
Calories: 339.5 kcal
Protein: 10.7 g
Carbohydrate: 74.1 g
Fat: 2.4 g
Saturated Fat: 0.35 g
Monounsaturated Fat: 0.28 g
Polyunsaturated Fat: 1.10 g
Cholestrol: 0 mg
Fiber: 11.6

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