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Nutrition information below is based on 100g serving.
Cheese, Quarg, 45 % fidm. Energy: 820 kJ Calories: 195.2 kcal Protein: 11.2 g Carbohydrate: 3.5 g Fat: 15.4 g Saturated Fat: 9.97 g Monounsaturated Fat: 4.15 g Polyunsaturated Fat: 0.44 g Cholestrol: 51 mg Fiber:

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