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Nutrition information below is based on 100g serving.
Rye bread, dark, wholemeal Energy: 856 kJ Calories: 203.8 kcal Protein: 5.0 g Carbohydrate: 47.0 g Fat: 1.2 g Saturated Fat: 0.19 g Monounsaturated Fat: 0.26 g Polyunsaturated Fat: 0.58 g Cholestrol: 0 mg Fiber: 8.10

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