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Nutrition information below is based on 100g serving.
Bread, bolted rye and wheat, sour, with caraway seeds Energy: 1051 kJ Calories: 250.2 kcal Protein: 7.0 g Carbohydrate: 49.9 g Fat: 3.2 g Saturated Fat: 0.40 g Monounsaturated Fat: 0.31 g Polyunsaturated Fat: 1.54 g Cholestrol: 0 mg Fiber: 3.90

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