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Nutrition information below is based on 100g serving.
Pork, spare rib roast of thin belly with rind, raw Energy: 1129 kJ Calories: 268.8 kcal Protein: 16.8 g Carbohydrate: 0 g Fat: 22.8 g Saturated Fat: 8.36 g Monounsaturated Fat: 9.65 g Polyunsaturated Fat: 2.55 g Cholestrol: 67 mg Fiber: 0

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